Wedding Guide
Catering Guide
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Pricing - All food and beverage prices are subject to change. Prices will be guaranteed for 90 days prior to the date of the function. Our current menus reflect our most popular items. Should you have a particular item in mind, but it is not listed, please allow us to tailor a specific menu to suit your needs. Pricing is based on a 30 person minimum.
Menu Selection - Please submit your menu selection 2 weeks prior to your wedding date. For split menu entrees, there will be an additional charge per person for both entrees. Please consult with us for more menu clarification.
Additional Charges
- 3-Course Glass & Flatware including Napkins, Tablecloths & Chafing Dishes
- Paper or Plastic Ware
- Delivery Charge Outside of our 20 mile Radius
- Chafing Dishes
- Coffee Service
Beverage Service
- Host Bar - Open bar service including premium and house brand liquors, house wines, bottled beer and soda. Pricing is determined on an hourly, per person basis.
- Cash Bar - Service includes mixed drinks, bottled beer, tap beer, wine and soda. Pricing is by the glass, including tax.
- Open Bar - Service includes mixed drinks, bottled beer, tap beer, wine, soda and juice. Pricing is determined by consumption, in addition to service charge and tax.
A bartender fee is applied to all cash bars. All prices are subject to a service charge and CT state sales tax.
